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Our Local Irish Artisan Producers

Artisan producers
Ballyshiel Artisan Foods, Ferbane, Co Offaly Delicious chocolate and caramel-based products made by Argentinian Karina Gaetani.

We challenge you not to love her Argentinian speciality, Dulce de Leche, straight out of the jar with only a spoon for company!

Blake’s Organic Chocolate, Tuam, Co Galway Wonderful chocolate, but organic. Blake’s innovative range (Dark Chocolate with Candied Ginger, Lemon Oil and Black Pepper anybody?) set them apart from bland chocolate brands.
Bowl-a-Granola, Clarinbridge. Siobhan Joyce’s granolas are as close to home-made as you’ll get without making them yourself. Really, really tasty and not super-sweet
Blas na Tire, Donegal. A brand new startup by Priscila Pfeiffer McGeehan. Priscila makes our delicious signature hamper chutney.
Aunty Nellie’s Sweetshop & Sons, Shanahoe, Co Laois Aunty Nellie’s, based in Cork, specialises in local Irish Artisan confectionary supporting local sweet producers & chocolatiers throughout the country. We love their traditional jars of sweeties.
Elmtree Organics, Oranmore, Co Galway Ian Claxton and Eleanor Winters produce wonderfully refreshing, intense teas
Ferdia Chocolates, Ardee, Co Louth Luxury, luxury chocolates. Now owned by Leo Cummins of Urney Chocolates. We’re delighted to see this tiny producer up and running again and are happy to support their terrific chocolate-making enterprise.
Gourmet Tart Co, Galway Local legends in Galway. Coffee shops, bakeries and jam makers all rolled into one by dynamic couple Fintan and Michelle Hyland.
Gran Gran’s Foods, Athenry, Co Galway Nigel Murray produces a bewildering range of top-class jams, chutneys and other preserves in Athenry.
Hadji Bey’s, Cork The original and definitely best ‘local’ Turkish Delight. Originally based in Cork. Now operated by Leo Cummins of Urney Chocolates.
Laura Vaughan Design Studio, Galway Laura is a super-talented young designer making her mark in the world of textiles and homewares.
Régale Biscuit Company, Clonakilty, Co Cork We absolutely love Regale’s cookies. We will be applying heaps of willpower to make sure they go out in the hampers, not on our tea break.
Seymours Fine Irish Biscuits, Bandon, West Cork A family-owned bakery in West Cork using milk from their own dairy to produce superb crackers and biscuits.
The Galway Roast, Tuam, Galway Our favourite office coffee. Niall Murphy roasts his own to get the full-on flavours we love..